Bluebird Grain Farms

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March Farmer Notes

March Farmer Notes

Twenty -three years is a short time. Yet, entering my 23rd spring here in the Methow, I can say I’ve never seen as much water as we have here in mid-March. The snow and rain storms have continued on as this very moist cycle in the West reaches its fourth month. This is a true… Continued

Warm Einka (Einkorn) Salad

Warm Einka (Einkorn) Salad

Serves 4-6 Recipe by: Stewart Dietz Catering Ingredients: 1 1/4 cup Whole Grain Einka 2 cups water ½ teaspoon kosher salt 4 tablespoons olive oil 4 ounces crimini brown mushroom, cleaned & trimmed, keep stems ½ small yellow onion, finely diced 1 small leek, cleaned, cut lengthwise in ½, thinly sliced using mostly white 1/3 cup fresh peas (can sub small frozen… Continued

March News and Annoucments

March News and Annoucments

Farmer Fisher Chef Connection is this Monday, March 21st. We will have three representatives from Bluebird there to promote our farm products.  Brad Halm-Bluebird mill-right, Sam Lucy- owner, and Dr. Chet Woodside-#1 Bluebird fan, will all be attending this event to network with chefs and buyers. We are proud to report that we have been to… Continued