pasta-flour
Farro-Pastapasta

Organic Farro Pasta Flour

$5.95

Our freshly milled organic pasta flour is a unique blend of two grinds of Emmer (Farro) flour. It yields a rich brown, nutty, rustic pasta.

Product Description

Chef John Platt of St. Clouds Restaurant, Seattle has developed a simple, easy to use recipe (rolling pin required) that is included on the back of the package. This flour will inspire you to have your own fresh made pasta within minutes. Flavor: Sweet, rich, nutty. Texture: Granular. 1 lb. Package yields 8 6 oz. pasta servings.

Pasta Flour Nutrition Facts

Additional Information

Weight 1 lbs
Dimensions 2 x 3 x 4 in