Bluebird Grain Farms

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Kutia is a traditional Christmas Slavic porridge made of whole grains, poppy seed, nuts, raisins and honey. Ingredients 1 cup whole grain spelt (any whole-grain wheat berry will work) 4 cups milk or milk substitute 1/2 cups poppy seed 1/2 cup honey 1/2 cup raisins 2/3 cup dry apricots, chopped 2/3 cup toasted almonds or… Continued

Fluffy Einkorn Biscuits

Recipe yields 10-12 medium-sized biscuits Copyright Bluebird Grain Farms Ingredients 3 cups Bluebird Whole Grain Einkorn Flour or  Einkorn Baking Mix 2  1/2 teaspoons baking powder (omit if using Einkorn Baking Mix). 1/2 teaspoon coarse salt 8  tablespoons of chilled organic shortening or butter, cubed 1 cup of milk 1 teaspoon white vinegar Parchment paper… Continued

Methow Spring Quiche with Einkorn Crust

Yields 1,  9-inch Quiche Recipe by: Brooke Lucy Ingredients Einkorn Crust 1 1/2 cup Bluebird’s Einkorn Flour 1 teaspoon salt ½ cup (1 stick) chilled butter, cut into small pieces 3-4 tablespoons ice water Filling 2 cups asparagus, chopped in 1-inch segments 1/2 medium onion, chopped 2 cloves garlic, sliced 2 tablespoons extra-virgin olive oil 6… Continued

Strawberries and Einkorn Sourdough Biscuits

This is THE ultimate early summer dessert. Sourdough biscuits make the perfect foil for ripe strawberries from your garden or local farmers’ market.   Yield 6-8 biscuits Ingredients Strawberry Mixture 1 quart strawberries, sliced 2 tablespoons of fine sugar 1/2 teaspoon vanilla pinch of salt Sourdough Biscuits 2 ¾ cups Einkorn Flour or Einkorn Baking… Continued

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