$8.95 – $46.25
Methow Red Bread Flour, Medium – Our flour is milled fresh in a medium grind from our spring planted Methow Hard Red Wheat berries. The protein ranges from 12-13%. It is a slightly bitter flour with floral tones. Milled in a medium grind for granular texture and nutty crumb. It can be used just like your common “whole wheat flour” and is great in breads and other baked goods. Experience the difference of fresh milled flour in your baked goods, we promise you will never turn back!
Our flour is milled fresh to order from our spring planted Methow Hard Red Wheat berries. The protein ranges from 12-13%. It is a pleasantly bitter flour with floral tones and nutty crumb. It can be used just like your common “whole wheat flour” in breads and other baked goods. Experience the difference of fresh milled flour in your baked goods, we promise you will never turn back!
Hard Red Wheat Flour Nutrition Facts
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Monty C (verified owner) –
Still experimenting with this flour but am using it more and more. Particularly like adding 3/4 – 1 C of this to the basic Julia Child sandwich bread recipe which transforms the recipe up a level or two. Adds a glorious crunch to the bread when toasted. No more gummy store-bought bread here.