Truth to tell, sitting by the woodstove while listening to the Labradors snore this morning feels mighty good. Siskins, chickadees and finches visit the feeder, silhouetted by a gray and foreboding sky beyond. Most of February gave us ample sun and warmer temperatures that sped us toward spring, while easing up the cold… Continued
Makes 2 loaves The overnight rise develops the flavor of einkorn beautifully in this crusty, naturally leavened loaf. It takes a few hours to make, but very little attention and the results are so remarkable, your friends won’t believe you made it at home. You’ll need an oven-proof cast iron Dutch oven pot with a… Continued
by Ashley Lodato, Bluebird Grain Farms staff writer photos courtesy of James Hannah Austin V A childhood spent on a farm normalized the mammalian birth process for James Hannah Austin V, and quite likely planted the seeds for an eventual career in midwifery. Raised on the same Brinklow, MD sheep farm her father grew up… Continued