I could never have guessed that January would leave us in the same fashion it arrived: Gray, mild, soggy. This, following our one stretch of sunshine during mid-month when temperatures dropped to 20 below zero! My goodness, are we in North Dakota all of a sudden? Or New England? Nope. Still here in the “Sunny… Continued
Copyright: Bluebird Grain Farms Recipe ~1 serving This simple easy recipe can be prepared in less than 5 minutes, requires no cooking time and adds 10 grams of protein to your morning meal (6 grams in our Cracked Farro Porridge, 4 grams in chia seeds). Use a mason jar with a lid and you have… Continued
Larkin and Brooke immersed themselves in the culinary world at the Vegas Fancy Food Show last week. Surrounded by top-tier food brands, they enjoyed discovering industry trends and connected with remarkable individuals in the food sector. Farmer Sam has a new fiction piece called “Jack” that was published in Montana Quarterly. Check out this bold… Continued