Introducing our best seller- Whole Grain Emmer– a premium, ancient hulled wheat known as farro in Italian. With 28 chromosomes of pure goodness, this un-pearled, genetically simple ancient durum wheat is a great choice for grain bowls, salads and side dishes.
For large volume orders including 2,000lb totes, call for pricing and freight quote.
Our most popular seller, Emmer is a type of farro (ancient hulled wheat) that dates back to early civilization. It is a simple grain of 28 chromosomes that pre-dates Spelt. It is prepared like brown rice and cooks in 50-60 minutes (or can be soaked overnight to reduce the cooking time). It makes a fabulous pilaf, grain salad, risotto, addition to soup, or sprouted for bread and salads. When cooked, its dark, plump berries add full-bodied flavor, chewy texture, and high nutritional value (over 16% protein) to every meal. This versatile grain is a staple food in our household. When Emmer is mixed with lentils, beans, or chickpeas it makes a complete protein. This product received the national EXPO West “NEXTY” award in 2020 for “best new organic food.”
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Size
1lb / Case of 6, 5lb / Case of 4, 25lb., 2,000 lb Tote
