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Recipes
RECIPES
Category
Breakfast
Bread
Salad
Soup
Entree
Side
Dessert
Product
Einkorn Berries
Einkorn Flour
Emmer Farro
Emmer Flour
Methow Hard Red Wheat
Pasayten Hard White Wheat
Dark Northern Rye
Sonora Soft White Wheat
Potlatch Pilaf
Einka & Lentils
Einkorn Baking Mix
Jeff McNeal’s Whole Wheat Bread
Judy Prichard’s Whole Wheat Bread
Smoky Einkorn & Lentil Street Tacos
Strawberries and Einkorn Sourdough Biscuits
Warm Einkorn & Lentil Salad with Spring Herbs and Lemon Yogurt Dressing
The Silver Palate’s Glazed Lemon Cake With Bluebird’s Einkorn Flour
No Knead Crusty Whole Grain Emmer Loaf
Rye Pretzels
Potlatch Pilaf with Shallots and White Wine
Sheah’s Einkorn Pumpkin Bread
Emmer Coffee Cake
Farro Stuffing with Winter Greens and Apples
Minestrone Soup with Farro
Blackberry Pie with Ancient Grain Crust
Chocolate Einkorn Crepes
Meatloaf with a Split Farro Punch!
Rhubarb Upside-down Cake
Chicken Posole with Split Farro
Curried Vegetable Soup with Split Farro & Tofu
Greek Vegetable Pie
Emmer Pear Pound Cake
Emmer Polenta Puttanesca – Two Ways
Plum Cobbler
Farro Zucchini Fritters With Lemon Cilantro Sauce
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