Our plump Methow hard red wheat berries can be cooked as a whole grain, cereal or pilaf, sprouted for salads, juiced, or milled into whole wheat bread flour.
For large volume orders including 2,000lb totes, call for pricing and freight quote.
Our organic Methow Hard Red Wheat is a delicious spring-sown wheat with a high protein content (12-14%) and a delightfully tangy flavor. It is excellent cooked as a whole grain (cooks in 40-50 minutes) for salads, hot cereal or pilaf; sprouted for salads or juiced; or milled for hearty delicious whole grain flour.