Organic Sonora Heritage Soft White Wheat Flour

$9.95$65.95 or subscribe and save 5%

Our whole grain, organic Sonora Heritage Soft White Wheat Flour is most commonly used for tortillas in the borderland region of Sonora, Mexico. This grain of antiquity yields a perfect all-purpose flour, for everyday use. Soft, slightly sweet, milled in a fine grind. This flour is a pantry staple.

Use: Quick breads such as muffins, cakes, biscuits, pancakes. Add to yeast and sourdough breads such as baguettes, English muffins, and whole grain bread loaves.

 

 

 

5.0 ratings

1 review

  1. Connie S. - February 17, 2024

    I used Sonara to make 2 cups of self rising flour needed for a pancake recipe that I was making. The pancakes were very good and they had a delicate texture. I think I have found my replacement for store bought all purpose flour. Cannot wait to try tortillas and use this flour in my old, stand by favorite recipes. I do like the finer milling of the Sonora flour. If I requested the other flours to be milled the same, would you consider it?