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Our Mission

Bluebird Grain Farms is your source for the finest 100% certified organic ancient grains, fresh-milled flour, and whole-grain handcrafted blends.

Our products are sown, harvested, and sun-cured with care and milled to order on our farm in the Methow Valley in northern Washington so you can enjoy the most delicious plow-to-package grain money can buy.

Click here to visit our online store.

 

 

From The Blog

News and Happenings from the Field

October Farmer Notes

October Farmer Notes

It’s here.  Fall, and all the colorful glory!  This October couldn’t have been any nicer with mellow 60-70 degree days on end, and cooler nights running on for the first three weeks. Crisper air; crispy leaves, resulting from Canada’s bristling breeze pushing down from the northern prairies and mountains. The Hunter’s Full Moon prompted geese,… Continued

Squash & Cider Soup with Caramelized Farro and Apples

Squash & Cider Soup with Caramelized Farro and Apples

Recipe developed for Bluebird Grain Farms by Acacia Larsen. Serves: 4-6 Ingredients: 1 Medium/large or 2 small winter squash (about 4 cups cooked squash) 2 Tablespoons olive oil Kosher or sea salt 1 Cup Bluebird Emmer Farro 3 Cups apple cider 3 Cups chicken broth (or vegetable broth) 4 Tablespoons butter, bacon fat, or olive… Continued

Customer Profile: Astoria Co-op

Customer Profile: Astoria Co-op

  by Ashley Lodato, Bluebird Grain Farms staff writer photos courtesy of Astoria Coop As the dark days of late fall and winter descend upon the Pacific Northwest, the minds of professional and domestic cooks alike turn to foods that nourish, comfort, and bring cheer. And in times like these, those who are fortunate enough… Continued