Our products are sown, grown, harvested, and sun cured with care and milled to order on our farm in the Methow Valley in northern Washington so you can enjoy the most delicious plow-to-package grain money can buy.
Einka® is a trademark for Bluebird Grain Farm’s Einkorn wheat products. Our Einka® flour is a beautiful light, airy, ancient-grain flour. This lovely whole grain flour is high in protein and packed with essential vitamins and trace minerals and performs beautifully in cookies, cakes, muffins, and other quick bread recipes. Its low gluten properties make it easy to digest and beloved by those suffering from gluten sensitivities.
Spring is (finally) heating up here in the Methow Valley! We spent April and early May tiptoeing around rainstorms that (mostly) kept our fields a little to wet to work. We were able to plant a little emmer in our Barron fields, but now the sun is out and the race is on to get… Continued
Split farro adds a whole grain punch to this delectable meatloaf. Its amazing ability to absorb flavors make it an ideal filling pair with the onions, Italian seasoning, and ground beef. Try split farro in your favorite meatball or vegetarian burger patty recipe! Ingredients: 1 Tablespoon Olive Oil (plus extra for the pan)… Continued
To be sure, my prediction last month of a later start to this year’s farming has come home to roost. We’ve just begun in the last week or so, making this the tardiest beginning to the farming season in 25 years. With an already full soil profile at the beginning of “spring”, we’ve had several… Continued