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Farro and Mushrooms with Asparagus and Garlic Chives

Farro and Mushrooms with Asparagus and Garlic Chives

Recipe by: Chef Seth Caswell Serves 4 Ingredients 2 oz fresh morel mushrooms*, sliced into rings 2 tsp unsalted butter 1 shallot, minced 1 Tbsp fresh thyme, roughly chopped 1 garlic clove, minced 4 asparagus stalks 2 cups vegetable stock (or substitute chicken stock) 1 ½ cups Bluebird Grains Emmer Farro 1 medium onion, small dice… Continued

Fried Farro with Asparagus

Fried Farro with Asparagus

  Recipe & Photo Credit: Town & Country Markets  Serves-4 Ingredients 1 cup (uncooked) Bluebird Grain Farms Organic Whole Grain Emmer Farro, rinsed 2 eggs, beaten 1 tablespoon sesame oil oil for frying 4 green onions, thinly sliced (white and green parts), divided 1 clove garlic, minced 1 generous cup asparagus (about 1/2 pound), sliced diagonally… Continued

Crusty Einkorn Whole Wheat Sourdough Bread

Crusty Einkorn Whole Wheat Sourdough Bread

Makes 2 loaves The overnight rise develops the flavor of einkorn beautifully in this crusty, naturally leavened loaf. It takes a few hours to make, but very little attention and the results are so remarkable, your friends won’t believe you made it at home. You’ll need an oven-proof cast iron Dutch oven pot with a… Continued

Squash & Cider Soup with Caramelized Farro and Apples

Squash & Cider Soup with Caramelized Farro and Apples

Recipe developed for Bluebird Grain Farms by Acacia Larsen. Serves: 4-6 Ingredients: 1 Medium/large or 2 small winter squash (about 4 cups cooked squash) 2 Tablespoons olive oil Kosher or sea salt 1 Cup Bluebird Emmer Farro 3 Cups apple cider 3 Cups chicken broth (or vegetable broth) 4 Tablespoons butter, bacon fat, or olive… Continued

Einkorn with Clams and Zucchini

Einkorn with Clams and Zucchini

Serves 4 Ingredients 1 cup  Bluebird’s whole grain einkorn Salt and pepper 2 tablespoons extra-virgin olive oil 3/4  cup finely chopped shallots 2 cloves garlic, minced 1 pound zucchini, cut into ½-inch dice 1/2  cup white wine 1/2  cup heavy cream 3 pounds manila or other small clams 1/4 cup chopped parsley 2 tablespoons chopped… Continued

Vegetarian Farro Burger

Vegetarian Farro Burger

  These delightful vegetarian burgers will not only wow your pallet but give you a new perspective on veggie burgers. The sweet nutty flavor of cracked farro combined with savory ingredients of thyme, tamari, and onion reveals a perfect vegetarian patty with a protein punch. Make these vegetarian burgers as the main course for lunch… Continued

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